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Grilled Kurobuta tontoro (pork jowl skewer) and delicate anago (sea eel) with Japanese rice.

Grilled surume ika (Japanese squid) with mentai omelette, Japanese rice, marinated vegetables and warabimochi.

12-piece aburi (flame-seared) nigiri: salmon, tai, hamachi, kanpachi, hotate, kajiki. Serves 2 to 3 pax.

Chilled roasted hojicha, low in caffeine. Order by the bottle or by the carton for office lunches and team catering. From $1.50.

96-piece premium sushi set with air-flown nigiri and two signature maki rolls. Serves 8 to 10 pax.

Homemade potato salad with mentaiko (spiced pollock roe).

Bright, lightly sweetened lemon tea served ice cold. The crowd-pleaser of any office lunch order.

12-piece fresh nigiri: salmon, tai, hamachi, kanpachi, hotate, kajiki. Serves 2 to 3 pax.

Sweet, tangy, fizzy. The Japanese classic everyone recognises, served ice cold.

Chilled 320ml Coca-Cola Zero cans for office lunches and team catering. Add by the can or carton to any bento delivery. From $1.50.

Silky steamed egg custard with assorted seafood and dashi.